Salsa Garcia is a woman-owned local business based in Eugene, Oregon, crafting smooth, spicy, and delicious Baja-style Mexican salsas and tamales. Our products are gluten-free, made with locally sourced ingredients, and full of bold, authentic flavor.
Our salsas are vegan and bursting with vibrant Baja-style taste — where salsa isn’t just a condiment, it’s the soul of the dish. Our tamales feature zesty marinated pork, chicken, or beef, wrapped in a subtly sweet corn masa that’s naturally gluten-free. We also offer vegetarian and vegan tamales that are packed with flavor and guaranteed to rock your world.
Whether you find us at local stores or community events, Salsa Garcia brings handcrafted tradition and local love to every bite.